Fishing opportunities during a hunting trip gave birth to the idea of creating a single knife that a hunter would need for any country or situation.
The HFK is a crossover blade between a filleting knife and a boning knife, featuring a semi-flexible blade that originated after a backcountry trip into the New Zealand glacier country chasing Tahr and Chamois.
Handle anything
The HFK has since been used and tested extensively on fresh and saltwater species. It is ideally suited for use on flathead, bream and the coastal species and trout, perch and similar species in the fresh.
Care after use still needs to be taken with the blade to hold back any rust issues that are unavoidable in the most harshest conditions found on earth… the sea.
Made from S35vn stainless steel and complete with PointsSouth branding, this will be your tool for many years to come.
Hand made by master knife maker Robert Herbert in Australia.
